The range of dairy products available today is vast and continually growing, from basic market milk to exotic luxury desserts.

S4 Engineerings expertise covers liquid milk processing, cheese and whey products, butter and yellow fat spreads, evaporated and condensed products, cultured products, baby food and soya milk.

Plant, unit equipment and automation solutions can be supplied for any dairy product, ranging from basic market milk to exotic luxury deserts.

Technological excellence enables S4 Engineering to help its customers improve quality, increase flexibility, enhance plant hygiene and reduce raw material waste.

Contact S4 Engineering
What We Do
Industries & Capabilities // Food // Beverages // Brewery
Bakery // Dairy // Pharmaceutical // Industrial // Overseas
We Supply:    •   Expertise in a wide range of dairy products
                      •   Total understanding of processes and automation                           requirements
                      •   Complete plant, equipment upgrades and single                           component supply
                      •   Full after-sales spares and service support